December 28, 2020

It ran 60 hours worth of experiments and sent results

ESA released the first cartoon video the previous month, entitled: "Once upon a time. Surprising, the level of public engagement,” said Favata. With Rosetta, however, the mission will end, irrevocably, as soon as the craft touches the comet surface.”"We thought we wanted this idea of a fairy story, a princess being woken up, and that just took off — it took off enormously,” said McCaughrean.Things did not go according to plan. For social and consumer psychologist Dimitrios Tsivrikos at University College London, the campaign worked because "it was playful, it was accessible and it allowed people to understand what might be happening without being intimidated.This handout file photo released by the European Space Agency (ESA) on December 3, 2012 shows an artist's impression of the Rosetta orbiter at comet. It’s first message after briefly waking up in June 2015, "Hello Earth! Can you hear me ”, was retweeted 30,000 times and "liked” 25,000 times.Nevertheless, the success surprised many.”."Okay, we’ve created these loveable characters and so on, but there’s a limit, it has to end.Even hard-nosed ESA scientists were taken in. Tsivrikos does not expect mass mourning. (Photo: AFP)Once upon a time, two intrepid space adventurers called Rosetta and Philae set out from Earth to explore a comet far, far away.Cartoon videos endow the duo with human features — eyes to see with, mouths for smiling, eyebrows that lift in amazement, as well as arms, hands and for Philae — a pair of spindly legs.A cartoon depicts Philae strapping on a pair of studded boots and a hard hat, stuffing a cheese sandwich and compass into a backpack, and bidding Rosetta a fond farewell before leaping boldly into space.


It ran 60 hours worth of experiments and sent results home before entering standby mode.”"I’m a scientist as well, (and) when it comes to China wholesale CNC Universal Cylindrical Grinding Machine communicating about science I think in the past we’ve been a bit too harsh with the general public,” he told AFP.In the ESA animation, the little lander falls asleep on the cold, dark comet surface, clutching a blanket, at the foot of a cliff it had decorated with photos and newspaper clippings. The big question at the time was whether Philae would wake up again as the comet moved closer to the Sun."In a sort of coldblooded way, we need to make sure that people understand that it really is over,” said Mark McCaughrean, who has been closely involved in the mission’s public profile.It did, several times.Trouble is — many children, even some adults, have come to think of the machines as cute cartoon characters — a sister with her small brother bravely prodding and sniffing a comet and sending data back to Earth."We didn’t have to kill Philae. Philae has nearly 450,000 Twitter followers.Now the very people who gave birth to the endearing duo face a difficult task. "At the end of every videogame there’s a fantastic line that says: ‘Game over’,” he said."We’re duty-bound to play this role with the European public, to try and inspire the new generation,” added Fabio Favata of the agency’s robotic exploration directorate. They have sold T-shirts, hoodies and plush toys. Washing machine-sized Philae bounced several times before ending up in a shaded crevice, away from the Sun’s battery-charging rays.Running out of power, Rosetta will join already-spent robot lab Philae in an eternal loop around the Sun on the surface of their new alien world. "The emotion which we will all feel next week, I think even in ESA there will be a degree of the anthropomorphisation,” admitted McCaughrean.

Subsequent movies followed Rosetta’s journey, Philae perched on her head and jumping up and down as he insists: "Are we there yet Are we there yet ” The real drama came in November 2014, when Rosetta released Philae onto the comet surface."I must be frank, it was.. There were two protagonists, communicating with one another and cooperating on a decades-long odyssey into unexplored territory.”The fairy tale began in January 2014, when Rosetta "woke up” after hibernating for nearly three years to conserve energy on her 10-year journey from Earth to 67P — a veritable deep-space Sleeping Beauty.In many ways, anthropomorphisation was an obvious choice. He was falling asleep,” said McCaughrean. The signal will die as the craft’s antenna bends away from Earth.The communications campaign was conceived, ESA chief executive Jan Woerner said, to account to the European public "where their taxes go”. "We are now accustomed to see characters dying.After two years in orbit around comet 67P/Churyumov-Gerasimenko, hundreds of millions of kilometres (miles) from home, Rosetta will terminate its groundbreaking deep-space mission by touching down on the icy dustball.So begins the fairy tale adventure of Europe’s comet chaser and robot probe, steel boxes with charming cartoon counterparts and a global following of fans fated for heartbreak when the pair severs ties with Earth forever. Do these storybook heroes now die Rosetta and Philae’s exploits have made them rare science celebrities, each with its "own” Twitter account."I think there will be a lot of tears,” European Space Agency (ESA) senior science adviser Mark McCaughrean told AFP ahead of D-Day on September 30.They are made to exhibit emotions as well: affection, trepidation, courage and exhilaration

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December 23, 2020

Heat fresh cream add dark chocolate to make

Keep stirring constantly. Sprinkle milk, divide mixture into equal portions and shape them into a ping-pong size balls. Allow the steam to escape before opening lid. Serve.Lightly oil two 5-inch square plastic sheets, place a dough peda on one sheet, then place the other sheet on top of the ball. Allow milk to simmer till thickens, reduces quantity to half.Add sugar and cardamom powder. Fry for 3-5 minutes until both sides are golden brown. Cook for a few minutes and allow it to cool.dishcovery.Add 3-4 tbsp of water at a time, make a smooth dough and set aside for 30 minutes.Decorate each ball with the dry fruit mixture or can mix with mixture.Place mixture into a flat tray and keep for cooling. Pipe the dark chocolate Ganache on the serving plate and place the regtangular white chocolate sheet and serve.This Diwali, celebrate the festival with a slew of yums that expert chefs have curated just for your house party.Heat oil in a kadhai on medium heat.Rasiya MuthiyaIngredients1 cup shredded spinach (palak)1 cup grated bottle gourd1/2 cup boiled sprouted moong1/4 tsp turmeric powder1/4 tsp asafoetida (hing)3 tbsp besan (bengal gram flour)2 tbsp oil l Salt to taste2 tsp China cylindrical grinder green chilli paste1/2 tsp sugarOil for greasingOther Ingredients3 tbsp oil2 tsp mustard seeds ( rai/sarson)1/2 tsp asafoetida (hing)1/2 tsp turmeric powder 1 tsp chilli powderSalt to taste2 tbsp curdsMethodCombine ingredients in a deep bowl and mix well to make a semi-soft dough, adding water if required.


Heat fresh cream add dark chocolate to make a ganache and keep.Cook mixture for another half hour and add ghee and cardamom powder and mix well. Add the milk, mix well and pressure cook for a whistle.Remove from sheet and gently drop into hot oil. When seeds crackle, add the asafoetida, turmeric powder, chilli powder, salt and curd and mix well. Make thin rectangular sheets of white chocolate and reserve.— Recipes courtesy Maharaj Jodharam Choudhary, corporate chef, Khandani RajdhaniKaju KatliIngredientsCashewnut 1 kgGhee 250 gmSugar 700 gmGreen cardamom powder 15 gmChandi ka varq 5 nosMethodSoak cashewnuts in water for an hour, make a paste and mix with sugar. Add cardamom powder.Remove from heat and transfer it into a plate and allow cooling till warm. Add mava, mix well and cook for more 1 to 2 minutes, while stirring continuously.Fry on a low flame stirring continuously till brown in colour and leaves aroma. Add sugar.Apply a little oil on your hands and divide the mixture into four equal portions. Serve.Pour tadka over the muthiya.Add butter and mix into flour.Remove onto an absorbent paper to drain excess oil.Make mini desserts using mawa, dry fruits, saffron and fig.MethodSoak chana dal for 2-3 hours and set aside.

BasundiIngredientsFull fat milk 2 litresSugar 1/2 cupCardamom powder 1/2 tspSaffron 7-8 strands (soaked in 2 tbsps warm milk)Pistachios 2 tbsp l Almonds 7-8 (blanched and peeled)MethodSliver blanched almonds, chop pistachios and set aside.Heat oil in a deep pan and add mustard seeds. Arrange gajar ka Halwa on top of sheet, assemble mini desserts on the gajar ka Halwa and garnish it with micro greens, saffron and pomegranate seeds. Divide the dough into about 30 pedas (balls).Peel top layer off and using your fingers, dampen the top of the disk lightly. Boil milk in a large heavy bottomed wide vessel on high flame.Cool and store in an airtight container for up to two to three weeks. (6") length and 25 mm (1") in diameter cylindrical rolls. Recipe courtesy Chef Durbar Basu Ray, Ritz CarltonPappu Chekkalu (Telugu)IngredientsRice flour 3 cupsAll-purpose flour 2 cupsGreen chilli paste 3 tbspBengal gram (chana dal) 1/4 cupMTR red chilli powder 1 tspMTR Cumin powder 1 tspCarom seeds 2 tspButter 1/4 cupcurry leaves finely chopped (15-20 leaves)Salt to taste and oil for deep frying.Apply chandi ka varq and cut into diamond shapes and serve to your guest

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December 21, 2020

We loved the new Home Bar and its gestures

We loved the new Home Bar and its gestures, and the FaceID with its implementation into security and Animoji. No doubt, as standard users, it is pretty much difficult to differentiate between the performance of the closest rivals, namely the Pixel 2, HTC U11, Samsung Galaxy Note 8 and the Huawei Mate 10 pro as they score a point above the other.Heading back to the display, Apple has taken what others already had and made it better. App developers are working hard to make most of their apps render into the new top space with the notch for the iPhone X, but don’t have to do much with TouchID security as Apple has managed that internally with FaceID.Apple has done it again — changed the way people use the phone.The notifications on the home screen are also protected now. To make the top of the screen reachable to your thumb, simply swipe down on the home bar. The iPhone X performs better than the iPhone 8 models. A wireless Qi standard charging and NFC can now work for the iPhone, which was a feature that many were waiting for. The slow learning transition to the newer smartphone interface is what Apple has attempted, and it has definitely won our hearts. While in power off mode, it can power on the iPhone, but when on, you can press on it to call in Siri — which was previously done by pressing down the home button.8-inch, 19. Sadly, Apple has not yet introduced the AppleCare Plus here in India, but they are expecting to roll out that too, soon. The gesture-based new Home button and the visible display notch is the only two areas that users would have to get used to. It’s useful in low light when you want a brighter foreground subject with a properly exposed background.As for the performance, the A11 Bionic chip is the same seen on the iPhone 8 series. They claimed success, but they did not reveal any background on the process.


Lastly, swiping up and holding the Home bar will show you all the previous apps that are running in the memory. While the first time it was where one ‘touches the software’, this time where ‘no one touches the hardware’ — Thanks to FaceID, you don’t touch the phone to authenticate yourself. In short, the user has to scan his face twice (similar to how TouchID works) and the facial scan data is encrypted and stored within the secure enclave of the phone itself. Simply swipe the Home bar left or right to switch between previous apps. These dots are focused on the user’s face, and each dot is measured with a different axis — thanks to the depth sensor which comes into play. Apple’s removal of the Home button on the X takes away that ‘iPhone’ look, and the only way to differentiate you from the crowd is when your phone is switched on and the display notch on the UI is clearly visible, or if the two cameras on the rear catches someone’s attention. It is more feature-heavy as compared to the latter. App developers are still working on new apps that can utilize the new features such as the display size, the notch area on the display, the FaceID integration and the new Home bar. Sadly, the price tag on one China Automatic Loading And Unloading CNC Cylindrical Grinding Manufacturers of these babies has put this smartphone out of reach to even the mainstream iPhone users. Two cameras with 12MP sensors and a focal value of f/1.5:9-ratio, 1125x2436-pixel Super AMOLED panel with a pixel density of 458.

Additionally, one can also use the new Animoji feature with Apple’s depth sensing mechanism to create messages with fun. With a new way to interact with the phone, a decade later, Apple has once again set the ground for the future smartphones to come.As for online benchmarks at DXOMark, the iPhone X left all rivals behind in the still photography segment. Only when the user looks straight into the eye of the camera, it will unlock — the owner needs to be aware and alert, and the FaceID engine detects this. It also helps transfer data faster and has a longer range.8-inch Super Retina HD display, custom built to Apple’s exacting standards, allowing for an HDR display with a 1,000,000 to 1 contrast ratio, high resolution and brightness, wide color support, and the best color accuracy in the industry. Developers can also allow you to use Face ID to sign in to their apps. The Apple iPhone X is basically a better, sleeker and more expensive variant of the iPhone 8 Plus. The screen, in comparison with other OLEDs on rival handsets, is vibrant, has sharp images and crisper colours, and not to forget, it is the brightest panel currently out there.As for the internals, Apple’s iPhone X is no different from the iPhone 8.39GHz hexacore processor and gets a boost from 3GB of RAM and Apple’s own home-brewed three-core GPU which is optimised for amazing 3D games and AR apps. Lastly, multi-tasking is easier than before. Apple is yet to learn how the users are coping with it, and how they can better the product with feedback. If you are on the fence between opting for a new iPhone 8 or the iPhone X, we would suggest you invest on the X if you have the money or settle for the iPhone 8 for now. To get to the home screen, you need to simply swipe upwards from the bottom bar.The audio section takes a similar move as the iPhone 8 series — 35 per cent louder volume with a tad deeper bass, stereo speakers (down-firing and earpiece). However, as for average photo and video capture performance, the Google Pixel 2 bagged the cake by one point. Yes, Apple has retained the passcode feature, as usual, to allow the user get in, in case FaceID runs into problems and locks him out. The AI algorithm makes sure that the user’s scanned face is not what he is forced to show. Many users have claimed that identical twins have managed to cheat FaceID. Nevertheless, we aren’t giving up — we shall still try our best to defeat it. However, you should know a few things about the iPhone X, which we will highlight ahead before you jump in.We would say that many users out there would have been bored with the past few generations of the iPhone — the same use patterns, the similar looks, the same boring design, and display. However, this incorporation is a concern for many out there.Getting down to the photography area, the iPhone X almost killed the rival with its light sensors.As mentioned, the front panel is all glass — from the top to the bottom, and to the sides, you will find only bezels; and this is what many rivals are purely aiming for on their next flagships. The image processing works pretty well and you will find almost no complaints, whatsoever.We even tried cheating FaceID — we tried scanning/registering two faces, half faces each time it scanned, and what not — and the AI detected the face change and alerted us that it is not the same face and we had to do the process all over again. The battery on the iPhone X can last you for almost a whole working day, depending on what and how you are using the device. Sadly, a notch full of tightly cramped sensors is the only area which could not be eliminated by Apple. Similar to fingerprint and retina, no two faces are alike in the world.5mm jack converter in the package so that we can use third-party headphones. So if you are in the market for a new iPhone and money is not a criterion, then the iPhone X is what we would definitely recommend. As for the technology, it is much superior to the iPhone 8 Plus. The user now needs to simply swipe upwards on the home button to enter the home screen. The AI adapts to facial changes over time. The quad-LED True Tone flash includes Slow Sync that helps uniformly light up the subject’s backgrounds and foregrounds. The performance is great and we are pretty taken up with the fluid UI and rapid response of the new Bionic chipset. Though the audio jack is missing, Apple has provided a lightning-to-3. The iPhone X is precision-engineered and microscopically sealed to protect against water, splashes, and dust. Well, that’s true.Lastly, the X features two batteries internally — since the placement and space within the iPhone are limited, Apple has split the battery into two (both form an L shape) with a combined capacity of 2716mAh battery.

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December 15, 2020

Add arborio rice and cook on a low heat adding

Make a coarse paste of cooked greens and corn flour.For the sauce: Blanch tomato, de skin, and make to a smooth puree. Cook for another five to six minutes till you get the required consistency. Here are a few recipe you can try.Stir fry of Bok choy and water chestnut:Ingredients:4 bok choy, washed and cut roughly100 gm water chestnut, drained100 gm bean sprout, washed20 gm garlic, peeled and minced15 gm corn flourSalt to taste20 gm broth powder10 gm sugar10 ml sesame oil1 sprig spring onion, chopped1 capsicum, cut in trianglesMethod:In a pan, heat some vegetable oil, add bok choy, garlic and sauté for half a minute.3 tbsp corn flour1 tbsp ghee1 onion, finely chopped2 tomatoes, chopped1 inch ginger, grated3 pod garlic, grated4 green chillies, slicedMethod:Wash and chop all the greens.


Mustard greens stuffed cottage cheese:Ingredients:500 gm mustard greens50 gm garlic100 gm onion200 gm cottage cheese50 gm hung curd10 gm degi mirch powder200 gm tomatoes5 gm kasoori methi50 gm butter50 gm ghee10 gm jeera25 gm garam masala10 gm ginger-garlic paste50 ml fresh cream10 ml honeySalt to tasteMethod:Blanch mustard greens, chop and make a fine paste. Add water, broth powder, sugar and bring to a boil. Stuff the cottage cheese with mustard green mixture and cook in an oven for eight minutes at 250°C. Remove from flame, add parmesan cheese, seasoning and China cylindrical grinder spinach. Add the greens to the pan and mix well. Boil them in a pan along with salt and black pepper powder. Dredge the spheres in bread crumb and fry in hot oil till golden. Keep aside. A generous portion of green veggies in your daily diet can benefit your body and health in numerous ways. In a pan heat ghee and add onion, ginger, garlic, green chillies and tomatoes.Winter is the best time to gorge on healthy green, leafy vegetables. 

Add arborio rice and cook on a low heat adding 50 ml of water after every five minutes, till the rice is cooked but is still firm to bite. Make another cylindrical incision of about 2 cm diameter in the same cylinder and scoop out the cottage cheese to make a hollow cylinder. Cook in oil with ginger-garlic paste, butter, garam masala to a smooth sauce, and finish with kasoori methi powder. Mix hung curd, degi mirch, garam masala, ginger-garlic paste and salt, to a thick marinade for the cottage cheese. Garnish with chopped spring onions and bean sprouts. Add cornflour, salt and finish with a dash of sesame oil. Cook till the tomatoes are tender.Spinach Arancini:Ingredients:1 kg spinach100 gm arborio rice50 gm parmesan cheese25 gm onion, chopped10 gm garlic, chopped20 ml white wineSalt to tasteCrushed black pepper to taste20 gm butter50 gm bread crumbsOil for fryingMethod:Blanch fresh spinach leaves, strain and chop roughly.. Sauté onion garlic in butter till translucent, then add white wine and reduce till half. Garnish with butter before serving. Cook for a while and allow to cool. Cook the mixture over low flame for five to six minutes.Sarson Da Saag:Ingredients:1 bunch mustard greens /sarson1 bunch spinach /palak¼ bunch fenugreek greens /methi½ tbsp black pepper powder2-3 dry red chilliSalt to taste.5 cm diameter. Shape the paneer into a cylindrical shape of about 3 cm diameter. Cool the mixture and form spherical balls of about 1. Add water chestnut, and continue cooking. Heat up ghee, add chopped garlic, jeera and cook the mustard paste. Cook over low or medium flame till greens are tender

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